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Alan Smithee
Tony Marino
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    I am going to make Lasagna in the Crockpot

    Tony Marino
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    • Post n°1

    I am going to make Lasagna in the Crockpot Empty I am going to make Lasagna in the Crockpot

    Post by Tony Marino Fri Mar 01, 2013 1:32 pm

    I found a recipe online for Spinach and Meat Lasagna that I am going to try out in the crockpot maybe one day next week. It takes 3 hours to cook so maybe I will do it next weekend. Anyone ever have lasagna in the crockpot? I think Red said she did.
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    Post by Alan Smithee Fri Mar 01, 2013 2:08 pm

    I know it can be done but I don't think we've ever made it that way. Bon Appetit! LOL, I sent a text to Deb asking if we ever had it and she answered no but did I want to try it this week end. Care to share your recipe Tony? big grin
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    • Post n°3

    I am going to make Lasagna in the Crockpot Empty Re: I am going to make Lasagna in the Crockpot

    Post by Tony Marino Fri Mar 01, 2013 2:12 pm

    Alan Smithee wrote:I know it can be done but I don't think we've ever made it that way. Bon Appetit! LOL, I sent a text to Deb asking if we ever had it and she answered no but did I want to try it this week end. Care to share your recipe Tony? big grin

    This is the one I am going to try, if you do it first let me know how it comes out. There is also a video showing how to do it on this website:

    Ingredients

    2 Pounds Hamburger Meat, fully cooked
    2 Jars Marinara Sauce (or you can make your own)
    1 Package Uncooked Lasagna Noodles
    2 Pounds Ricotta Cheese
    2 Cups Mozzarella Cheese
    1 Egg, beaten
    Fresh Baby Spinach
    Italian Seasoning to taste

    Directions

    Step One

    Brown hamburger meat and add marinara sauce. Let simmer for 20 minutes. (You can also make your own marinara sauce).

    Step Two

    While simmering, in a bowl combine your ricotta cheese, 1 cup of mozzarella cheese, and egg, Italian seasoning to taste and mix well.

    Step Three

    Spray the crock with cooking spray, and start your layers of 1) meat sauce 2) uncooked lasagna noodles 3) ricotta cheese mixture 4) spinach.

    Step Four

    Repeat layers one more time. Top with remaining meat sauce and mozzarella cheese.

    Step Five

    Cook on low for three hours, any longer will overcook the noodles!

    - See more at: http://crockingirls.com/recipes/crockin-lasagna/#sthash.lzOFlqMP.dpuf


    PS I think I am going to try 3 layers instead of two, I like a lot of noodle.
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    • Post n°4

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    Post by CeCe Fri Mar 01, 2013 2:15 pm

    Hope it turns out ok.
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    • Post n°5

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    Post by Tony Marino Fri Mar 01, 2013 2:16 pm

    CeCe wrote:Hope it turns out ok.

    Thanks CeCe big hugz
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    Post by Alan Smithee Fri Mar 01, 2013 2:23 pm

    Thanks Tony. I shall show this to the authority having jurisdiction.
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    Post by Tony Marino Fri Mar 01, 2013 3:24 pm

    LOL!! It seems pretty easy to make.
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    Post by Alan Smithee Fri Mar 01, 2013 3:35 pm

    Tony Marino wrote:LOL!! It seems pretty easy to make.
    Many crock pot dishes are! yummy
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    Post by Supernova Fri Mar 01, 2013 5:51 pm

    I never heard of that one, we always make ours in the oven.
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    Post by Nystyle709 Sun Mar 03, 2013 10:58 pm

    Don't know how that's gonna work out, but okay. Enjoy.
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    Post by Alan Smithee Mon Mar 04, 2013 2:26 pm

    The boss went with something else. Oh well.
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    Post by Cheaps Tue Mar 05, 2013 1:08 am

    I've never had Lasagna made in a crock pot...Hope it turns out good for you Tony!
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    • Post n°13

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    Post by Tony Marino Thu Mar 07, 2013 2:20 pm

    Thanks, I have yet to make it, when I do I will let you all know how it turned out.
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