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    How do you like your steak?

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    • Post n°1

    How do you like your steak? Empty How do you like your steak?

    Post by Nhaiyel Fri Apr 15, 2011 12:10 pm

    I usually don't eat much meat, but for the past two months or so I've been craving steak. I've went out and had about 3 or 4 steaks. Of course I started with a well done one, then ventured to medium well.

    Medium well is much better. Since medium well is so much better than well done, I'm tempted to try a medium.

    How do you like yours?
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    Post by Supernova Fri Apr 15, 2011 12:16 pm

    Well done I think, I like the pink out of it and I love it covered in A-1 sauce, yuuuuum yuuuuum!
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    Post by Cheaps Fri Apr 15, 2011 12:19 pm

    i like medium well too (thats when its slightly pink right?), and 3/4 steaks? dayum girl Smile
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    Post by Tony Marino Fri Apr 15, 2011 12:36 pm

    Medium Well as long as its not raw. I love steak but I only eat red meat maybe once or twice a week.
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    Post by Chris Fri Apr 15, 2011 12:41 pm

    I prefer well done.
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    Post by CeCe Fri Apr 15, 2011 12:53 pm

    I'm in the other direction. Don't like it cooked beyond medium rare.
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    Post by Alan Smithee Fri Apr 15, 2011 1:00 pm

    Medium, medium rare. Pink and juicy. I'm not saying anymore.
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    Post by Marc™ Fri Apr 15, 2011 1:21 pm

    Medium/medium rare well with raw horseradish.
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    Post by CatEyes10736 Fri Apr 15, 2011 3:04 pm

    Medium rare. I don't care for burnt meat, but am not interested in blood coming out of my food either.
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    Post by Nystyle709 Fri Apr 15, 2011 6:55 pm

    WELL DONE. For the life of me, I will never understand why people would want any part of their food/meat uncooked. Pink meat? Hell to the nah.
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    Post by Alan Smithee Fri Apr 15, 2011 7:18 pm

    Nystyle709 wrote:WELL DONE. For the life of me, I will never understand why people would want any part of their food/meat uncooked. Pink meat? Hell to the nah.

    See, now I don't understand why people like their food served to resemble shoe leather. Pink is fine, not red. It's said of Gen. Ulysses S. Grant,
    Although he witnessed some of the bloodiest battles in history, Grant could not stand the sight of blood. Rare steak nauseated him and he was known to cook his meat to the point of charring.
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    Post by Nystyle709 Fri Apr 15, 2011 7:33 pm

    alan smithee wrote:
    Nystyle709 wrote:WELL DONE. For the life of me, I will never understand why people would want any part of their food/meat uncooked. Pink meat? Hell to the nah.

    See, now I don't understand why people like their food served to resemble shoe leather. Pink is fine, not red. It's said of Gen. Ulysses S. Grant,
    Although he witnessed some of the bloodiest battles in history, Grant could not stand the sight of blood. Rare steak nauseated him and he was known to cook his meat to the point of charring.

    Well done does not mean burnt. It means that all of the meat is cooked. Even if it's barely cooked, it's still cooked. If you know what you're doing, you can have a well done steak that still comes out very juicy and tender. Pink means the meat ain't cooked thoroughly or it's undercooked. Half cooked and half not cooked? Meh.
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    Post by Impact Fri Apr 15, 2011 8:58 pm

    I like it cooked, I don't want to see any redness on my meat.
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    Post by RobbieFTW Fri Apr 15, 2011 10:58 pm

    medium well or well done.


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    Post by 2xy Sat Apr 16, 2011 2:27 am

    Medium-rare or medium. Anything cooked more than that isn't worth it, to me. I like my burgers the same way.

    I like lots of uncooked foods. Sushi. Steak or tuna tartar. YUM!
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    Post by TSJFan4Ever Sat Apr 16, 2011 3:40 am

    Medium well - slightly pink on the inside - but I learned to ask for well done in restaurants, as their idea of medium well is my idea of rare. I don't want it seared on the outside and bright pink on the inside. I want it cooked and only slightly pink on the inside.
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    Post by sailorlover Sun Apr 17, 2011 1:18 am

    alan smithee wrote:Medium, medium rare. Pink and juicy. I'm not saying anymore.

    Too funny! That comment could go in different directions than talking about how you like your steak! I like my steak the same way. Well done is just too hard and chewy but I don't like blood pouring out of it either.
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