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Do you like gravy on your food? If so, is there anything in particular that you like it on?
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Tony Marino
Cheaps
Nystyle709
CeCe
Chris
9 posters
Gravy
Chris- Chamber Admin.
Join date : 2010-01-30
Location : Oak Park, Michigan
Posts : 23201
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Do you like gravy on your food? If so, is there anything in particular that you like it on?
CeCe- …is a Chamber DEITY.
- Join date : 2010-06-30
Posts : 11962
Rep : 326
Born & raised in the south, so definitely.
Nystyle709- ...is a 20G Chamber DIETY.
Join date : 2010-03-16
Location : New York
Posts : 27030
Rep : 339
Yep. Mashed potatoes and steak.
Cheaps- ...is a 20G Chamber DIETY.
Join date : 2010-11-17
Posts : 25876
Rep : 252
Yea, I'd like to add meatloaf and turkey to Ny's list.
Tony Marino- …is a Global Moderator.
Join date : 2010-01-31
Location : New York
Posts : 26786
Rep : 607
I assume you mean brown gravy. How come Americans don't call it brown sauce??? LOL
I like it on my mashed potatoes and London Broiled Steak and even on my buttered noodles. I also like it on my french fries.
I like it on my mashed potatoes and London Broiled Steak and even on my buttered noodles. I also like it on my french fries.
Chris- Chamber Admin.
Join date : 2010-01-30
Location : Oak Park, Michigan
Posts : 23201
Rep : 330
Tony Marino wrote:I assume you mean brown gravy. How come Americans don't call it brown sauce??? LOL
I like it on my mashed potatoes and London Broiled Steak and even on my buttered noodles. I also like it on my french fries.
I was waiting on your reply. lol
Tony Marino- …is a Global Moderator.
Join date : 2010-01-31
Location : New York
Posts : 26786
Rep : 607
Chris wrote:
I was waiting on your reply. lol
LOL I bet you were and you knew what I was going to say. Oh I forgot, I like it on my meatloaf too that and ketchup.
Nhaiyel- …is a Power Member.
Join date : 2010-02-02
Location : Jersey (West Orange)
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On meatloaf is a must. I also like it on cube steaks and of course rice.
Tony Marino- …is a Global Moderator.
Join date : 2010-01-31
Location : New York
Posts : 26786
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Nhaiyel wrote:On meatloaf is a must. I also like it on cube steaks and of course rice.
I forgot about rice, I like it on rice too!
Shale- ...is a Chamber Royal.
Join date : 2010-09-27
Location : Miami Beach
Posts : 9699
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I loved it growing up on mashed potatoes and white gravy on biscuits or bread.
But it is not part of my vegetarian or low fat diet - so don't have it that often.
I can make a nice white gravy with flour & vege oil when I really must have some over rice or bread.
But it is not part of my vegetarian or low fat diet - so don't have it that often.
I can make a nice white gravy with flour & vege oil when I really must have some over rice or bread.
Alan Smithee- ...is a 20G Chamber DIETY.
Join date : 2010-09-03
Location : 40º44’18.33”N 73º58’31.82”W
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Mashed potatoes. Chicken and turkey dinners. I make pretty good scratch gravy too.
Bluesmama- …is a Power Member.
Join date : 2011-07-09
Location : Portland “Burbs”
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NOT a gravy person. I might drop a tsp of it in mashed potatoes but usually prefer a little butter instead.
About the only thing I have to have gravy on is chicken fried steak.
About the only thing I have to have gravy on is chicken fried steak.
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