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Shale
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    The mega *Pizza* discussion thread [merged]

    Poll

    Do You Eat Pizza Crust?

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    Total Votes: 7
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    Post by CeCe Fri Jan 14, 2011 7:04 pm

    RedBedroom wrote:I like them. The best plain type is the Aldi pizza. Like that more than Tombstone or any others. Of course it is nothing like the Digiorno's and things like that, but if I am going to spend over $5 for a pizza it won't be frozen, so I never buy those.

    Tombstone pizzas always warp in my oven. They're the only ones that do that.
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    Post by Chris Fri Jan 14, 2011 7:07 pm

    Absolutely. I pick up about four DiGiorno pizzas every time I got grocery shopping.
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    Post by Supernova Fri Jan 14, 2011 7:12 pm

    Used to get them but they weren't very good, I prefer Pizza Hut.
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    Post by CeCe Fri Jan 14, 2011 11:45 pm

    Chris wrote:Absolutely. I pick up about four DiGiorno pizzas every time I got grocery shopping.

    Love all the rising crust ones especially the stuffed crust.
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    Post by RedBedroom Sat Jan 15, 2011 12:02 am

    CeCe wrote:
    RedBedroom wrote:I like them. The best plain type is the Aldi pizza. Like that more than Tombstone or any others. Of course it is nothing like the Digiorno's and things like that, but if I am going to spend over $5 for a pizza it won't be frozen, so I never buy those.

    Tombstone pizzas always warp in my oven. They're the only ones that do that.

    Tombstone has really gone down in quality. Their crust is just awful now. When Tombstone sold to Kraft years ago, (Kraft sold to Nestle last year) it wasn't a bad pizza. Now, (at least in my state) one of the original founders of Tombstone Pizza has another brand out now, Pep's Pizza. They are pretty decent.

    An interesting tid bit about Tombstone Pizza...it is called that as it originated in a bar across from a cemetary called Tombstone Tap. They just made pizzas at the bar. It made a very plain family very, very wealthy when they sold to Kraft in the late 80's.

    Our families are friends, and Tombstone pizza originated near where I went to high school (though it was already sold to Kraft when we lived there permanently, and it wasn't our vacation home).
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    Post by CeCe Sat Jan 15, 2011 12:14 am

    RedBedroom wrote:
    Tombstone has really gone down in quality. Their crust is just awful now. When Tombstone sold to Kraft years ago, (Kraft sold to Nestle last year) it wasn't a bad pizza. Now, (at least in my state) one of the original founders of Tombstone Pizza has another brand out now, Pep's Pizza. They are pretty decent.

    An interesting tid bit about Tombstone Pizza...it is called that as it originated in a bar across from a cemetary called Tombstone Tap. They just made pizzas at the bar. It made a very plain family very, very wealthy when they sold to Kraft in the late 80's.

    Our families are friends, and Tombstone pizza originated near where I went to high school (though it was already sold to Kraft when we lived there permanently, and it wasn't our vacation home).

    The crust is terrible. I can find Tombstone at most grocery stores now for about $3. Interesting story! I had never heard about the origin of the company.
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    Post by TPP Sat Jan 15, 2011 1:23 am

    I get frozen whole wheat bread dough (comes in a bag of 3), digiorno 3 pack of sauce, and 3 bags of shredded cheese and make my own.
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    Post by TSJFan4Ever Sat Jan 15, 2011 1:38 am

    Some are good. I like Delissio's and there are a few others I'll buy.
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    Post by RedBedroom Sat Jan 15, 2011 1:40 am

    Same thing, as Dijiorno, is Delissio's, as I learned from my Canadian work out buddy!
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    Post by Impact Sat Jan 15, 2011 4:36 am

    femme fatale wrote:Are you a fan of store bought pizza? Frozen pizza in a box that has to be microwaved. For the most part I don't like it but I love Digiorno peperoni stuffed crust!

    Are you talking about pizza rolls? Because, to my knowledge, whole frozen pizzas have to be put in an oven.
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    Post by Alan Smithee Sat Jan 15, 2011 7:31 am

    Impact wrote:
    femme fatale wrote:Are you a fan of store bought pizza? Frozen pizza in a box that has to be microwaved. For the most part I don't like it but I love Digiorno peperoni stuffed crust!

    Are you talking about pizza rolls? Because, to my knowledge, whole frozen pizzas have to be put in an oven.

    There are single serving brands that you can "nuke". My wife buys them for our daughter sometimes but I prefer real pizza although many of you have given DiGiorno a good review so I'd be willing to try it.
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    Post by Nystyle709 Sat Jan 15, 2011 9:58 am

    I see I'm the only one who doesn't care for Digornios. Seriously, they're way overrated. The crust is extremely hard and they taste flat. I prefer my pizza to come from the local pizza shop, but Totino's makes the best frozen pizza. And when I do buy frozen pizza, they're the only brand I get.
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    Post by femme fatale Sat Jan 15, 2011 10:30 am

    Nystyle709 wrote:I see I'm the only one who doesn't care for Digornios. Seriously, they're way overrated. The crust is extremely hard and they taste flat. I prefer my pizza to come from the local pizza shop, but Totino's makes the best frozen pizza. And when I do buy frozen pizza, they're the only brand I get.

    Stuffed crust crust isn't hard at all, it's really very soft. But non ST is hard I will say.
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    Post by CeCe Sat Jan 15, 2011 4:23 pm

    Impact wrote:
    femme fatale wrote:Are you a fan of store bought pizza? Frozen pizza in a box that has to be microwaved. For the most part I don't like it but I love Digiorno peperoni stuffed crust!

    Are you talking about pizza rolls? Because, to my knowledge, whole frozen pizzas have to be put in an oven.

    Some of the single serve pizzas have this crisping thing in the box. Kinda like the flatbreads & panninis do.
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    Post by Impact Sat Jan 15, 2011 8:45 pm

    Not that it says much, but DiGiorno's frozen pizza is better than both Little Caesars and Domino's.
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    Post by Forgiveness Man Sat Jan 15, 2011 9:51 pm

    It's not as good as the restaurant stuff but it's cheaper so it makes a convenient substitute sometimes.
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    Post by CeCe Sun Jan 16, 2011 2:00 pm

    Impact wrote:Not that it says much, but DiGiorno's frozen pizza is better than both Little Caesars and Domino's.

    The only Domino's pizza I like is the EBA. DiGiorno's is way better than Little Ceasars, CiCi's & imo Pizza Hut.
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    Post by GrayWolf Sun Jan 16, 2011 4:53 pm

    Red Baron is pretty good but Freschetta Brick Oven is the best to me.
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    Post by Marc™ Thu Jan 20, 2011 5:55 pm

    I'm having a DiGiorno pepperoni right now....hey, it ain't The Hut, but it's filling me up....
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    The mega *Pizza* discussion thread [merged] - Page 4 Empty Is it too early to order a Pizza?

    Post by Chris Fri Feb 11, 2011 12:51 pm

    I'm bored and kinda hungry. The Pizza Hut near my house opens at 11am, and delivers (which is very important, because I don't want to go outside.)

    Should I?
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    Post by CeCe Fri Feb 11, 2011 12:52 pm

    Hell yeah!!!
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    Post by Chris Fri Feb 11, 2011 1:01 pm

    But technically, it's the lunch hour! lol

    I'm just looking for something to do. I've been couped in up in this house for a week and don't know what to do with myself. On the plus side, I finally caught up on all my DVR recordings.
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    Post by Tony Marino Fri Feb 11, 2011 1:24 pm

    Absolutely order its never too early or late for Pizza!! Now you have me in the mood, I am going to get Pizza for lunch!
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    Post by CeCe Fri Feb 11, 2011 2:55 pm

    Tony Marino wrote:Absolutely order its never too early or late for Pizza!! Now you have me in the mood, I am going to get Pizza for lunch!

    Definitely! Never too early, too late, too hot, too cold...pizza is the perfect food.
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    Post by Tony Marino Fri Feb 11, 2011 3:04 pm

    I had 2 slices, plain and it was delicious!

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